Featured Articles by Profood Tagged "Parmigiano-Reggiano" - Profood Limited
10 Reasons To Eat Red Cow Parmigiano Reggiano

10 Reasons To Eat Red Cow Parmigiano Reggiano

July 29, 2019

If you're on the fence about trying this cheese, perhaps this list will sway you positively. The legendary Parmigiano Reggiano should be enjoyed by everyone, so come, see...

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Baked Carrots With Organic Parmigiano Reggiano

Baked Carrots With Organic Parmigiano Reggiano

September 22, 2017

A delicate and light appetiser with beautiful flavour combinations - the sweetness of the carrots, the juiciness of the tomatoes, and the texture...

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Beef Skewers With Organic Parmigiano Reggiano Fondue

Beef Skewers With Organic Parmigiano Reggiano Fondue

September 18, 2017

A quick and easy appetiser to impress your guests before dinner. Try it with our Organic Parmesan Cheese by Montanari & Gruzza...

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Parmesan Sablés with Lemon and Chive Cream

Parmesan Sablés with Lemon and Chive Cream

February 19, 2016

If you love parmesan (who doesn’t) and enjoy fresh baked cookies and biscuits (and who wouldn’t), then a parmesan sablé topped with a refreshing lemon and...

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