Featured Articles by Profood - Profood Limited
Kitchen Confidential: Mina Park, Founder of Sook

Kitchen Confidential: Mina Park, Founder of Sook

January 17, 2018

For this month’s Kitchen Confidential, we’re talking to Mina Park, the ever-inspiring culinary mastermind behind Sook – an exciting Korean food concept that encompasses pop-up...

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The Profood Christmas Gift Guide for Foodies

The Profood Christmas Gift Guide for Foodies

November 27, 2017

It’s the most wonderful time of the year… if you love all things indulgent, that is! Christmas time is all about treating yourself and your loved ones, and we think that the way to...

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KITCHEN CONFIDENTIAL: BAO LA, HEAD CHEF OF LE GARÇON SAIGON

KITCHEN CONFIDENTIAL: BAO LA, HEAD CHEF OF LE GARÇON SAIGON

November 21, 2017

For this month’s Kitchen Confidential interview, we’re chatting to Bao La – head chef at two of Black Sheep Restaurants’ most delicious eateries, Vietnamese restaurant Le Garcçon...

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Kitchen Confidential: Janice Leung-Hayes, food writer and founder of Honestly Green

Kitchen Confidential: Janice Leung-Hayes, food writer and founder of Honestly Green

September 12, 2017

This month, we’re launching a new series of Kitchen Confidential interviews here at Profood, where we’ll be chatting all things culinary with some of the leading lights of Hong Kong's... 

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The Profood Guide To ADAMAS Caviar… and How to Enjoy It!

The Profood Guide To ADAMAS Caviar… and How to Enjoy It!

August 25, 2017

In last month’s Profood guide "The Taste of Luxury: Exploring Italian Caviar", we learned a little about our caviar supplier of choice ADAMAS, a flagship producer of fine Italian....

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The Taste Of Luxury: Exploring Italian Caviar

The Taste Of Luxury: Exploring Italian Caviar

July 24, 2017

When you think of where caviar comes from, countries like Russia, Iran or China are probably the first places that spring to mind – but what you might not know is that...

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Meet The Supplier: Elena Shifrina of Take A Bite

Meet The Supplier: Elena Shifrina of Take A Bite

June 08, 2017

When you win Forbes Russia’s Entrepreneur of the Year award, you know you’re doing something right! Elena Shifrina is the award-winning powerhouse behind...

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The Profood Guide To Wine Labelling And Certification

The Profood Guide To Wine Labelling And Certification

May 12, 2017

Parlez-vous vin? Ask any wine buff and they’ll tell you that there’s so much more to wine appreciation than simply knowing your red from your rosé. In this article...

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