Ah Thailand! What can one say about this cornucopia of flavours, spices, protein choices and delightfully creative culinary ideas. The land where coconut meets peppercorn with a sprinkling of chilli and, of course, lemongrass! And they make it taste so good! The historic diversity of Thailand - with roots in China, India and South East Asia - has allowed the best culinary specialities of those regions to blend and evolve, offering what many regard as the world’s finest and most exotic cuisine!
$48.00 HKD $52.00 HKD
Best before date: 5/11/2023 Pure and hand-mined salt by Mekhala that is derived from ancient sea...
$48.00 HKD $52.00 HKD
Best before: 5/11/2023 Pure and hand-mined salt by Mekhala is derived from ancient sea salt deposits,...
$39.00 HKD $45.00 HKD
Best before date: 15/11/2021 Dried and ground ginger by Mekhala. Ginger is known to aid digestion and...
$15.00 HKD $18.00 HKD
Best before date: 15/11/2021 Dried kaffir lime leaves by Mekhala. This punchy Vitamin C-containing herb,...
$15.00 HKD $18.00 HKD
Best before date: 15/11/2021 Dried pandan leaves by Mekhala. Pandan leaves are widely used in Asian foods and...
$62.00 HKD $70.00 HKD
Best before date: 15/11/2021 This organic energy rice by Mekhala is a colourful blend of...
$28.00 HKD
Organic Inca seeds coated with a layer of smoky Thai sweet chilli paste....
$68.00 HKD $135.00 HKD
Best before: 02/11/2020 The ultimate multi-purpose product, this virgin organic oil by Mekhala...
