A refined recipe by one of the 50 top chefs in the world, Otello Moser! It is a perfect appetiser with two superfood ingredients and anchovies. With their rich meat, and gentle taste - not too salty, nor too fishy - Don Bocarte's anchovies from the Bay of Biscay are considered the best in the world!
Ingredients
45g chia seeds
200ml rice or soy milk
1 ripe avocado
8 anchovy fillets by Don Bocarte
1/2 lemon juice
Method
All photos and recipe by Othello Moser. Original post Chia Pudding with avocado and Don Bocarte Anchovies.
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