Organic Drinking Dark Chocolate 100% (5pc) - Profood Limited

Organic Drinking Dark Chocolate 100% (5pc)

  • A chocolate bar by Zotter made of 100% Ecuadorian cocoa perfect for drinking, but not only! Similar to an espresso, Xocitto can be enjoyed in its pure form as a hot chocolate, or with sugar and milk added to taste. To prepare simply melt one bar in a cup of hot water and froth to perfection.

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    Key Features:

    - Made in Austria (Riegersburg)
    - One of the Top Chocolatier in the World
    - Europe's Only Organic & Fair Trade Bean-to-Bar Chocolate Company
    - Over 400 Different Varieties of Chocolate Products
    - Certified IMO & EMAS
    - Certified Organic
    - Certified Fair Trade
    - Paleo 
    - Vegan 
    - Low Carb / Keto 
    - Soy-Free
    - Gluten-Free
    - Non-GMO

    Ingredients:

    Cocoa mass Ecuador°, thickener: locust bean gum°.

    ° From certified organic cultivation 

    Allergens/Warnings:

    May contain traces of all types of nuts, peanuts, sesame, milk, sugar and soy.

    Preparation:

    A creamy mixture 
    In a small pan, bring 100ml water to the boil, add the Xocitto bar and combine well with a blender / hand-held blender. Briefly boil one more time and the chocolate espresso is ready! Enjoy with milk and sugar or black.

    A quick mixture 
    Blend a bar of Xocitto 100% with 100ml of hot water in a blender or using a hand-held blender. Just as with coffee, Xocitto can be enjoyed individually with little or lots of sugar and milk - or none at all!

    Storage:

    As Zotter does not use stabilisers and preservative agents their chocolates are more temperature-sensitive than other chocolate products, and should be stored in a cool and dry place at an ideal temperature between 16°C and 18°C. Please do not store these chocolates in the fridge, where they would lose the sugar content and crystallise due to the humidity.


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