A premium white tuna by Don Bocarte caught off the Bay of Biscay. It has a juicy and delicate meat prepared using fresh (not frozen) small to medium bonitos (6-8kg), cooked to perfection with just the right amount of salt, and conserved in olive oil.
- Made in Spain (Santoña, Cantabria)
- A Profood Exclusive
- Low Carb / Keto
Made with small to medium (6-8kg) bonitos, as they will have accumulated less mercury over time compared to other varieties of tuna.
White tuna (thunnus alalunga), olive oil, salt.