Best before date: 24/12/2018
A vegan chocolate heart by Zotter made from white rice couverture, filled with a dark chocolate mousse enhanced with superfoods like aronia, maca, ginger, cardamom, chilli and moringa. The heart is decorated with a bit of soy chocolate, two sweet raspberry chocolate hearts, fragrant rose petals, crunchy green tea chocolate flakes and dark chocolate flakes.
- Made in Austria (Riegersburg)
- One of the Top Chocolatier in the World
- Europe's Only Organic & Fair Trade Bean-to-Bar Chocolate Company
- Over 400 Different Varieties of Chocolate Products
- Certified IMO & EMAS
- Certified Organic
- Certified Fair Trade
Raw cane sugar°, cocoa butter°, cocoa mass°, rice powder°, soy powder°, glucose invert syrup°, choke berry juice°, rose petal°, cornflakes°, rice flakes° (rice & salt), rice powder°, salt, ginger°, emulsifier: soy lecithin°, green tea powder°, maca powder°, moringa powder°, star anise°, cinnamon°, chilli "Bird's eye"°.
° From certified organic cultivation
Contains soy. May contain traces of all kind of nuts, peanuts, and sesame.
As Zotter does not use stabilisers and preservative agents their chocolates are more temperature-sensitive than other chocolate products, and should be stored in a cool and dry place at an ideal temperature between 16°C and 18°C. Please do not store these chocolates in the fridge, where they would lose the sugar content and crystallise due to the humidity.