A mountain milk chocolate filled with homemade walnut nougat, a thin layer of cinnamon and caramelised grey poppy seeds, for a truly Austrian experience by Zotter.
- Made in Austria (Riegersburg)
- One of the Top Chocolatier in the World
- Europe's Only Organic & Fair Trade Bean-to-Bar Chocolate Company
- Over 400 Different Varieties of Chocolate Products
- Certified IMO & EMAS
- Certified Organic
- Certified Fair Trade
Raw cane sugar°, cocoa butter°, full cream milk powder°, walnuts°, cocoa mass°, milk°, grey poppy°, glucose invert sugar syrup°, butter°, almonds°, cinnamon°, soy powder° (soy° & maltodextrin° & corn syrup°), salt, emulsifier: soy lecithin°, vanilla°, whole cane sugar°, ginger powder°, star anise°.
Cocoa: 50% minimum in the mountain milk chocolate°
° From certified organic cultivation
Contains dairy, nuts and soy.
As Zotter does not use stabilisers and preservative agents their chocolates are more temperature-sensitive than other chocolate products, and should be stored in a cool and dry place at an ideal temperature between 16°C and 18°C. Please do not store these chocolates in the fridge, where they would lose the sugar content and crystallise due to the humidity.