A classic oven baked pandoro with natural yeast by Fraccaro Spumadoro. Made with 100% organic ingredients and wrapped in paper.
- Made in Italy (Castelfranco Veneto)
- Same Sourdough Starter Since 1932
- Made With Artisan Methods
Wheat flour°, cane sugar°, butter°, eggs°, natural yeast° (wheat flour° and water), egg yolk°, cane sugar syrup°, barley malt°, emulsifier: sunflower lecithin, natural citrus flavouring, sea salt, natural vanilla flavouring. Sachet of powdered sugar° (cane sugar°, tapioca starch°).
° From certified organic cultivation
Cereals containing gluten (wheat), dairy, eggs, and barley. May contain traces of soy.
Keep in a cool and dry place, away from direct sunlight.