An exquisite Tuscan IGP extra-virgin olive oil made from handpicked olives, pressed within 24 hours from harvest and bottled without filtering. The colour is bright green with a lovely spicy aroma, and a fresh herbaceous finish. Petrolo olive oil is also one of Jamie Oliver's all time favourites and featured in his "Jamie's Italy" cookbook.
- Made in Italy (Arezzo, Tuscany)
- Maker's Of Extra-Virgin Olive Oil For Centuries
- 100% Uncut Olive Oil
- Certified Organic
Made from natural ingredients. Free of added sugar, salt, preservatives, artificial colouring and flavourings. Contains naturally occurring sugars.
Moraiolo, leccino and frantoio olives. | Produced by certified organic farming from the olive groves of the estate.
Keep in a cool and dry place.