Dried kaffir lime leaves by Mekhala. This punchy Vitamin C-containing herb, also known as makrut lime leaves, will impart an unmistakably Southeast Asian flavour to dishes. Use whole for simmering in soups and curries or finely shred to use in stir-fries or for garnishing.
- Made in Thailand (Chiang Mai)
- Supports Local Communities and Women Empowerment
- Certified Organic
- No Added Sugar
Free of added sugar, salt, preservatives, artificial colouring and flavourings. Contains naturally occurring sugars.
Dried kaffir lime leaves°.
From controlled organic cultivation.
Keep in a cool and dry place.