A fancy coffee bonbon by Zotter made with homemade coffee chocolate, wrapped around a crunchy whole arabica bean. Great for getting rid of garlic breath! :)
- Made in Austria (Riegersburg)
- One of the Top Chocolatier in the World
- Europe's Only Organic & Fair Trade Bean-to-Bar Chocolate Company
- Over 400 Different Varieties of Chocolate Products
- Certified IMO & EMAS
- Certified Organic
- Certified Fair Trade
Raw cane sugar°, cacao mass°, cacao butter°, full cream milk powder, coffee beans° (10%), icing sugar° (7%), sweet whey powder°, whole cane sugar°, coffee powder° (0.2%), emulsifier: soy lecithin°, salt, vanilla°.
° From certified organic cultivation
Contains milk, whey and soy. May contain traces of all types of nuts, peanuts, and sesame.
As Zotter does not use stabilisers and preservative agents their chocolates are more temperature-sensitive than other chocolate products, and should be stored in a cool and dry place at an ideal temperature between 16°C and 18°C. Please do not store these chocolates in the fridge, where they would lose the sugar content and crystallise due to the humidity.