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Best before: 18/01/2023
A dark 70%, single origin chocolate by
Zotter created with cacao from Uganda's Mountains of the Moon. 1000 small farmers cultivate this fair traded organic cacao on the slopes of this mythical mountain range. They grow hand-selected, large cacao beans they call "selection noir de noir". Its fragrance has strong notes of strawberries, blueberries and grapes, subtle accents of molasses with an intense fermentation and lightly earthy character. On the palate it has a lovely jammy fruit character with notes of fruits, fudge and caramel.
- Made in Austria (Riegersburg)
- One of the Top Chocolatier in the World
- Europe's Only Organic & Fair Trade Bean-to-Bar Chocolate Company
- Over 400 Different Varieties of Chocolate Products
- Certified IMO & EMAS
- Certified Organic
- Certified Fair Trade
- Gluten-Free
- Non-GMO
- Vegan
Cocoa mass°*, raw cane sugar°*, cocoa butter°*
Single origin chocolate with cocoa beans from Uganda.
Cocoa mass and cocoa butter: 70% minimum
*Fair traded, fair trade content in total: 100%
°From controlled organic cultivation
May contain traces of all types of nuts, peanuts, milk, sesame and soy.
As Zotter does not use stabilisers and preservative agents their chocolates are more temperature-sensitive than other chocolate products, and should be stored in a cool and dry place at an ideal temperature between 16°C and 18°C. Please do not store these chocolates in the fridge, where they would lose the sugar content and crystallise due to the humidity.
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