A dark milk chocolate filled with white nougat (50%), pistachios (6%) and hazelnuts (5%) by Zotter. French white nougat is a veritable delicacy and extremely difficult to create. This delicious and sweet white cloud has been filled with a homemade almond praline, chopped pistachios and hazelnuts, and covered in an elegant milk chocolate coat.
- Made in Austria (Riegersburg)
- One of the Top Chocolatier in the World
- Europe's Only Organic & Fair Trade Bean-to-Bar Chocolate Company
- Over 400 Different Varieties of Chocolate Products
- Certified IMO & EMAS
- Certified Organic
- Certified Fair Trade
Raw cane sugar°*, cocoa mass°*, cocoa butter°*, almonds°, honey°, full cream milk powder°, pistachios°, hazelnuts°*, butter°, skimmed milk powder°, whole cane sugar°*, protein powder°, sweet whey powder°, emulsifier: soy lecithin°, salt, vanilla powder°, ginger powder°, cinnamon°*.
Cocoa: 60% minimum dark milk chocolate°
* Fair traded, fair trade content in total: 66%
° From certified organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of nuts, peanuts, and sesame.
As Zotter does not use stabilisers and preservative agents their chocolates are more temperature-sensitive than other chocolate products, and should be stored in a cool and dry place at an ideal temperature between 16°C and 18°C. Please do not store these chocolates in the fridge, where they would lose the sugar content and crystallise due to the humidity.