A flavour bullseye by Zotter! A creamy, gently sweet coffee ganache with an impactful coffee flavour, mixed with dark chocolate and a dash of milk. It’s coated with a wafer-thin layer of white chocolate and covered with a classic dark chocolate boasting 70% cacao power.
- Made in Austria (Riegersburg)
- One of the Top Chocolatier in the World
- Europe's Only Organic & Fair Trade Bean-to-Bar Chocolate Company
- Over 400 Different Varieties of Chocolate Products
- Certified IMO & EMAS
- Certified Organic
- Certified Fair Trade
Raw cane sugar°*, cocoa butter°*, cocoa mass°*, full cream milk powder°, milk°, starch syrup°, butter°, ground coffee beans°*, coffee powder°*, skimmed milk powder°, sweet whey powder°, whole cane sugar°*, emulsifier: soy lecithin°, vanilla powder°, salt, cardamom°, cinnamon°*.
Cocoa: 70% minimum noble bitter chocolate°
* Fair traded, fair trade content in total: 71%
° From certified organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.
May contain traces of nuts, peanuts, eggs, and sesame.
As Zotter does not use stabilisers and preservative agents their chocolates are more temperature-sensitive than other chocolate products, and should be stored in a cool and dry place at an ideal temperature between 16°C and 18°C. Please do not store these chocolates in the fridge, where they would lose the sugar content and crystallise due to the humidity.