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A vegan coconut chocolate lolly by Zotter made with coconut flakes, coconut milk, valuable cocoa butter and raw cane sugar.
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Key Features:
- Made in Austria (Riegersburg)
- One of the Top Chocolatier in the World
- Europe's Only Organic & Fair Trade Bean-to-Bar Chocolate Company
- Over 400 Different Varieties of Chocolate Products
- Certified IMO & EMAS
- Certified Organic
- Member of the World Fair Trade Organization (WFTO)
- Gluten-Free
- Non-GMO
- Vegan
Ingredients:
Raw cane sugar°*, cocoa butter°*, rice drink powder°(rice°, sunflower oil°, salt), coconut crisps°*(11%), coconut powder°(4%: coconut milk°, maltodextrin°), lemon powder°(lemon juice concentrate°, corn starch°, sugar°), vanilla powder°, emulsifier: lecithin (sunflower)°, salt.
* Fair traded, fair trade content in total: 78%
° From controlled organic cultivation.
Allergens/Warnings:
May contain traces of all types of nuts, peanuts, milk, sesame and soy.
Storage:
As Zotter does not use stabilisers and preservative agents their chocolates are more temperature-sensitive than other chocolate products, and should be stored in a cool and dry place at an ideal temperature between 16°C and 18°C. Please do not store these chocolates in the fridge, where they would lose the sugar content and crystallise due to the humidity.