Legras & Haas Brut Tradition is not only a champagne of outstanding origin, it is also the achievement of one man, François Legras, whose expertise and great passion for wine are a guarantee of style and impeccable quality. Chardonnay grapes to express elegance and freshness, Pinot Meunier for it's cheery, fruity nature and Pinot Noir for structure and intensity. A shiny pale gold colour with a good mousse and a fine nose which follows through to a silky texture and taste reminiscent of linden and fresh crushed almonds.
- Made in France (Chouilly, Champagne)
- Appellation Champagne Extra-Brut
- 50% Chardonnay, 25% Pinot Noir, 25% Pinot Meunier
- 12.5% Alcohol
- Pairs With Poultry, Mushrooms, Pastries
- A Fresh & Youthful Sparkling
91 Points Wine Spectator
90 Points Stephen Tanzer
Before opening, store your wine in the dark and on its side, to avoid the cork from drying out. The ideal wine storage temperature is 12°C at a humidity of 70%. All changes should occur slowly and should never fluctuate more than 1.5°C in a day. Keep the temperature as constant as possible, and do not exceed a storage temperature of 24°C. After opening, cover the top of the sparkling wine with plastic wrap secured with a rubber band and store in the fridge. Consume within 3 to 5 days.