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Exquisite and handmade small sardines from the Galician coast by hundred-year-old company Rosa Lafuente. Preserved in olive oil, they have a delicate taste and a satisfying meaty texture. Tinned sardines are a pantry micronutrient powerhouse boasting high levels of protein, calcium, omega-3 fatty acids, selenium and vitamins B12, C, D and E, while being one of the lowest mercury fish. Enjoy them on their own, on some buttered bread or in your favourite tapas.
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Key Features:
- Made in Spain (Ría de Arousa, Galicia)
- A Profood Exclusive
- Low Mercury Fish
- Paleo
- Low Carb / Keto
- Soy-Free
- Gluten-Free
- Non-GMO
Ingredients:
Sardines, extra-virgin olive oil, salt.
Allergens/Warnings:
Contains fish.
Storage:
Refrigerate after opening.