Antica Ardenga - Profood Limited
Italian Cured Meats

Producing superior quality cured meats in strictly limited quantities, Antica Ardenga is one of the founding 13 producers that helped to establish exacting guidelines for the production of Culatello. This variety of salumi is specific to this north-eastern region of Parma and is widely prized among serious gastronomes worldwide for its refined and delicate flavour. Made only from pigs born, raised and slaughtered on the farm, the brand’s range of artisanal cured meats gives consumers total confidence in the meat’s provenance while ensuring Antica Ardenga have full control over the entire production process. The results are truly delectable.

Anticardenga.it                     Parma

Antica Ardenga

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